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Event Preparation
We will help you plan and coordinate your event. Menu selections
should be made at least 2 weeks in advance. In order to serve you better, a final count of guests and a firm serving time
must be established seven days before the event
You occasion must be paid a down payment in 30days before
and paid in full 3 days prior to event date.
There will be an additional service charge for any changes
made between the 7th and 4th day before the event. We regret that changes cannot be made 3 days prior to event.
We accept most major cards.
Additional Service
We have a variety of Bar-B-Que Menus including Buffets, Seated
Dinner Menu, Box Lunches, Hors d-oeuvres, Cocktail Receptions and Open Bar Service.
Pricing is for food only, served buffet style and does not include rental charges. 15% additional
charge will apply on platewares, glasswares, silverwares, napkins, white linen skirted guest tables and dressed chairs
Theme parties, table decorations and rental items are also available.
Please feel free to call or visit our office for any this information to have select menus or we
mailed to you.
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